This blog loves discussing about content.
Step into a corner of the internet where the Surabaya food blogger perspective comes alive. This is more than a collection of posts. It is a curated space where flavours meet storytelling, and Surabaya culinary experiences are explored with both curiosity and expertise.
Each piece brings fresh insight into the city’s food heartbeat, from the heritage of a recipe to the craft of marketing for Surabaya restaurants, and the thrill of tasting something unforgettable in East Java’s dining scene.
One moment, you might find yourself learning about the traditions behind Japanese favourites. In my article at Ini Lho Nama-nama Sushi, Mana yang Belum Kamu Coba?, I take you inside the meaning of sushi names and show how understanding them adds richness to the dining experience.
Another day, I might guide you through the art of writing social media promotions for an F and B brand, where the right words can transform a menu item into a craving. That insight is shared at Gimana Sih Nulis Iklan Makanan buat Sosmed-an?, reflecting my work as an Indonesian food content creator who blends flavour with communication strategy.
As someone deeply connected to the city’s dining culture, I am also drawn to the legends that define Surabaya food. One of them is the bold Nasi Goreng Jancuk. And since no East Java dining guide feels complete without highlighting what people are currently enjoying, I have also written about dishes worth trying in Surabaya, from taste to pricing, in my article at Rawon Pak Pangat Ternyata Buka Pagi.
Every post here is crafted with the care of an Indonesian cuisine blogger who believes food is more than a meal. This is a space where taste meets meaning, where the details matter, and where the role of a blogger is to uncover the stories, strategies, and spirit behind every plate.
From discovering Surabaya culinary treasures to finding the next favorite among its marvellous restaurants, these stories offer insights you can trust as part of an authentic East Java dining guide.
Dua orang mahasiswa kedokteran asal Groningen yang lagi pertukaran pelajar sempat magang sebentar di rumah sakit tempat saya bersekolah beberapa bulan yang lalu. Mereka terheran-heran kenapa saya sering datang ke kantor dalam keadaan mata merah, kepala setengah mabok, dan emosi yang tidak karuan, padahal saya nggak pernah ajeb-ajeb sembari nenggak pil seperti yang biasa ditelen … Read more
Kadang-kadang saya bertanya-tanya, apakah kesulitan macam gini juga akan terjadi kalau saya sudah punya rumah sendiri nanti. Saya bahkan nggak tahu apakah ini layak disebut kesulitan. Kemaren kan sempat libur, jadi saya bikin pesta piyama di rumah kakak saya di Malang. Sebenarnya ini bukan pesta piyama, tapi lebih layak disebut pesta daster, hahaha.. Maka my hunk … Read more
Seorang perempuan dateng ke tempat saya magang lantaran keguguran. Kami harus menguretnya supaya perdarahannya berhenti. Sebelum tindakan pertolongan dimulai, bidannya nanya ke si pasien, mau bayar biaya tindakannya pakai cara apa. Lalu si pasien jawab pakai asuransi pemerintah.Berikutnya si bidan tanya, nanti setelah dikuret, si pasien mau pakai KB apa.Lalu jawab si pasien, dia nggak … Read more